Caliente Wings

Caliente Wings

SERVES

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WHAT'S NEEDED
HOW TO MAKE
    Prep Time: 10 minutes
    Cook Time: 30 minutes
  • 2 1/2 pounds chicken wing pieces
  • 1/2 cup Cholula® Caliente Wing Sauce
  • Avocado crema, optional
  • 1
    Preheat oven to 450°F. Arrange wings in single layer on large foil-lined pan.
  • 2
    Bake on lowest oven rack 30 minutes or until crispy, turning hallway through.
  • 3
    Place wings and Wing Sauce in large bowl; toss until well coated. Serve with avocado crema and celery and carrot sticks, if desired.
  • 4
    Test Kitchen Tip: To make your own avocado crema, simply place 1 large ripe avocado (peeled and pitted, of course) in a blender or food processor. Add 1/2 cup sour cream or crema, 1 tablespoon lime juice, 1/4 teaspoon each garlic powder and salt. Process until well blended and smooth. Stir in 1 tablespoon finely chopped cilantro. Store in an airtight container in the refrigerate until ready to serve.