Just when you thought avocado toast couldn’t get any more awesome! Spread toasted bread with smashed avocado and top with salsa and an egg prepared your way. Drizzle with your favourite Cholula® Hot Sauce and enjoy
10_minutes
RecipePrepTime
5
RecipeIngredientsCount
IngredientsList_Title 2 IngredientsList_Servings
- 1 ripe avocado, peeled, pitted and sliced
- 2 tablespoons Cholula® Original Hot Sauce
- 2 slices hearty bread, toasted
- 2 fried eggs, cooked to your liking
- 75 mililiters salsa, shop bought, or make your own
KEY PRODUCTS
InstructionList
- 1 Mash avocado in small bowl. Add 1 tablespoon of the Hot Sauce, stirring until well blended.
- 2 Spread avocado mixture evenly over 1 side of each piece of toast. Top with fried eggs and salsa. Drizzle with remaining Hot Sauce to serve.
