For the sauce, blend the ingredients together until well blended.
Preheat the oven to 425 degrees. Roll out pizza dough on a 14 inch pizza plate, making sure the dough is even.
Spread sauce evenly on the dough, leaving about 1 inch from the edge for the crust.
Place the mozzarella on the pizza, then top with mushrooms. Brush the crust with extra virgin olive oil.
Bake for 14 minutes, or until the cheese turns slightly golden brown. Drizzle with Cholula Green Pepper.